Crown and Sandys - Dinner Menu(Served 6 – 9.30pm Monday to Saturday) Snacks & Light Bites(Subject to times & availability) StartersSoup of the day £4.95 Warm pave of smoked salmon, potato salad & dressed leaves £7.25 Confit chicken terrine wrapped in Parma ham, homemade chutney & toasted brioche £5.95 Caramelised sweet onion tartlette, stilton rarebit & dressed leaves (V) £5.95 Seared steak tartare, fried duck egg £7.95 with chips as a main £12.95 Smoked haddock & spinach fishcakes, grainy mustard aioli £5.95/£9.95 Anti-pasti sharing plate for 2 £12.95 SaladsCrispy confit duck, oriental salad, honey, soy & sesame dressing £5.95/£10.95 Chargrilled tuna & spiced cous-cous salad,gremolata dressing £5.95/ £10.95 Breaded goats cheese, beetroot & orange salad, walnuts, balsamic dressing (V) £5.95/£10.95 Chicken, bacon & avocado salad with wholegrain mustard & honey vinaigrette £5.95/10.95 Main CoursesMalaysian chicken curry with Basmati rice and a poppadum £11.95 ‘Pie of the day' triple cooked chips & peas £10.95 (please ask for today's filling) Roasted butternut squash & sage risotto with mascapone & rocket & parmesan salad (V) £9.95 Beefsteak burger with bacon, cheddar & tomato, garlic mayo, triple cooked chips & salad £9.95 Shropshire lad battered fish & triple cooked chips, mushy peas & tartare sauce £10.95 Gammon, free range eggs & hand cut chips £9.95 ‘Bangers & mash' - sweet onion & Worcestershire sauce gravy £9.95 Chargrilled rib eye steak, triple cooked chips, field mushroom, confit plum tomato & sugar snaps £17.95 Please see our separate specials of the day menu SidesHand cut triple cooked chips £2.95 Buttered new potatoes £2.50 Selection of seasonal vegetables £2.95 Buttered peas £1.95 Plum tomato & cucumber salad £2.50 Rocket, shallot & parmesan salad £2.50 Mixed salad £1.95 Little Persons MenuPlease ask for our nutritious homemade menu Fruits de MerTo order our popular Fruits de Mer, 48 hours notice is required. £ Market prices.
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